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Dr. Rupy Aujla
Imperial College London Trained Doctor
General Practitioner and Emergency Medicine
International Health and Wellness Speaker
Clinical Adviser to the RCGP on Nutrition
Sunday Times Bestselling Author
Founding Director of Culinary Medicine UK CIC
Member of NHS Clinical Entrepreneur Prog.
Advisory Board - Future Food Tech Conference
Education Committee - European Congress for Integrative Medicine
Dr Rupy uses the teachings of both ancient and modern medicine as well as his clinical experience to create recipes and give scientific lifestyle advice. Dr Rupy brings a fresh and motivational approach to the wellness industry as well as a legitimate clinical perspective.
He is an NHS GP working in Emergency Medicine and completing a Masters in Nutritional Medicine.
He is the founder of ‘The Doctor’s Kitchen’, which strives to inspire and educate everybody about the beauty of food and medicinal effects of eating well.